<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.3 20210610//EN" "JATS-journalpublishing1-3.dtd">
<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">veterinary</journal-id><journal-title-group><journal-title xml:lang="ru">Ветеринария сегодня</journal-title><trans-title-group xml:lang="en"><trans-title>Veterinary Science Today</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2304-196X</issn><issn pub-type="epub">2658-6959</issn><publisher><publisher-name>"Veinard"</publisher-name></publisher></journal-meta><article-meta><article-id custom-type="elpub" pub-id-type="custom">veterinary-242</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ПИЩЕВАЯ БЕЗОПАСНОСТЬ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>FOOD SAFETY</subject></subj-group></article-categories><title-group><article-title></article-title><trans-title-group xml:lang="en"><trans-title>Basic principles of planning animal product national veterinary monitoring</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="western" xml:lang="en"><surname>Ruchnova</surname><given-names>O. I.</given-names></name></name-alternatives><email xlink:type="simple">ruchnova@arriah.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="western" xml:lang="en"><surname>Pruntova</surname><given-names>O. V.</given-names></name></name-alternatives><email xlink:type="simple">pruntova@arriah.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="western" xml:lang="en"><surname>Lozovoy</surname><given-names>D. A.</given-names></name></name-alternatives><email xlink:type="simple">lozovoy@arriah.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff xml:lang="en" id="aff-1"><institution>FGBI "ARRIAH", Vladimir</institution><country>Russian Federation</country></aff><pub-date pub-type="collection"><year>2016</year></pub-date><pub-date pub-type="epub"><day>02</day><month>04</month><year>2018</year></pub-date><volume>0</volume><issue>2</issue><fpage>14</fpage><lpage>19</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Ruchnova O.I., Pruntova O.V., Lozovoy D.A., 2018</copyright-statement><copyright-year>2018</copyright-year><copyright-holder xml:lang="ru">Ruchnova O.I., Pruntova O.V., Lozovoy D.A.</copyright-holder><copyright-holder xml:lang="en">Ruchnova O.I., Pruntova O.V., Lozovoy D.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://veterinary.arriah.ru/jour/article/view/242">https://veterinary.arriah.ru/jour/article/view/242</self-uri><trans-abstract xml:lang="en"><p>The paper presents the results of basic parameter selection and optimization of sample quantity calculation method for chemical (banned and harmful substance residues), microbiological and radiological tests carried out annually within the Plan of National Veterinary Laboratory Monitoring of Banned and Harmful Substances and Residues Thereof in Live Animals, Animal Products and Feeds in the RF by the Federal Centre for Animal Health (FGBI «ARRIAH»).</p></trans-abstract><kwd-group xml:lang="ru"><kwd>monitoring</kwd><kwd>chemical</kwd><kwd>microbiological</kwd><kwd>radiological parameters</kwd><kwd>food products</kwd><kwd>contaminants</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Barannikov V.D., Kirillov N.K. Ecological safety of agricultural products. - М.: Kolos, 2005. - 352 p.</mixed-citation><mixed-citation xml:lang="en">Barannikov V.D., Kirillov N.K. Ecological safety of agricultural products. - М.: Kolos, 2005. - 352 p.</mixed-citation></citation-alternatives></ref><ref id="cit2"><label>2</label><citation-alternatives><mixed-citation xml:lang="ru">Council Directive 96/23/EC of 29 April 1996. -URL: http:/www.fsvps.ru/fsvps-docs/ru/laws/eu/96-23.pdf.</mixed-citation><mixed-citation xml:lang="en">Council Directive 96/23/EC of 29 April 1996. -URL: http:/www.fsvps.ru/fsvps-docs/ru/laws/eu/96-23.pdf.</mixed-citation></citation-alternatives></ref><ref id="cit3"><label>3</label><citation-alternatives><mixed-citation xml:lang="ru">Codex Alimentarius. General Standard for Contaminants and Toxins in Food and Feed (CODEX STAN 193-1995). - URL:http://dokipedia.ru/document/5197124.</mixed-citation><mixed-citation xml:lang="en">Codex Alimentarius. General Standard for Contaminants and Toxins in Food and Feed (CODEX STAN 193-1995). - URL:http://dokipedia.ru/document/5197124.</mixed-citation></citation-alternatives></ref><ref id="cit4"><label>4</label><citation-alternatives><mixed-citation xml:lang="ru">Codex Alimenta rius. Animal food production: transi, from Eng./ FAO/WHO. - M.: Ves Mir, 2007. - 230 p.</mixed-citation><mixed-citation xml:lang="en">Codex Alimenta rius. Animal food production: transi, from Eng./ FAO/WHO. - M.: Ves Mir, 2007. - 230 p.</mixed-citation></citation-alternatives></ref><ref id="cit5"><label>5</label><citation-alternatives><mixed-citation xml:lang="ru">Dairy product quality control by fatty acid composition / S.A. Dunin, U.V. Pivovarov, V.A. Zenin, O.V. Vjunovs-kaya // Product Quality Control. - 2012. - № 5. - P. 18-23.</mixed-citation><mixed-citation xml:lang="en">Dairy product quality control by fatty acid composition / S.A. Dunin, U.V. Pivovarov, V.A. Zenin, O.V. Vjunovs-kaya // Product Quality Control. - 2012. - № 5. - P. 18-23.</mixed-citation></citation-alternatives></ref><ref id="cit6"><label>6</label><citation-alternatives><mixed-citation xml:lang="ru">Microbiological testing of meat, poultry meat and egg products: transi, from eng. / ed. J.K. Mid. - SPb.: Pro-fessiya, 2008. - 384 p.</mixed-citation><mixed-citation xml:lang="en">Microbiological testing of meat, poultry meat and egg products: transi, from eng. / ed. J.K. Mid. - SPb.: Pro-fessiya, 2008. - 384 p.</mixed-citation></citation-alternatives></ref><ref id="cit7"><label>7</label><citation-alternatives><mixed-citation xml:lang="ru">Rules for bacteriological testing of feeds: approved by the Main Veterinary Department of the Ministry of Agriculture of the USSR on 10.06.1975. - M„ 1976. - 12 p.</mixed-citation><mixed-citation xml:lang="en">Rules for bacteriological testing of feeds: approved by the Main Veterinary Department of the Ministry of Agriculture of the USSR on 10.06.1975. - M„ 1976. - 12 p.</mixed-citation></citation-alternatives></ref><ref id="cit8"><label>8</label><citation-alternatives><mixed-citation xml:lang="ru">Principles and Guidelines forthe Conduct of Microbiological Risk Assessment (CAC/GL 30 (1999)). - 15 p.</mixed-citation><mixed-citation xml:lang="en">Principles and Guidelines forthe Conduct of Microbiological Risk Assessment (CAC/GL 30 (1999)). - 15 p.</mixed-citation></citation-alternatives></ref><ref id="cit9"><label>9</label><citation-alternatives><mixed-citation xml:lang="ru">Food safety in Russia and other leading countries: analytical review / E.L. Aronov,T.P. Nino,T.A. Surkova [et al.]; Ministry of Agriculture of the Russian Federation, Federal Agriculture Agency. - M.: Posinformagrotech, 2005. -124 p.</mixed-citation><mixed-citation xml:lang="en">Food safety in Russia and other leading countries: analytical review / E.L. Aronov,T.P. Nino,T.A. Surkova [et al.]; Ministry of Agriculture of the Russian Federation, Federal Agriculture Agency. - M.: Posinformagrotech, 2005. -124 p.</mixed-citation></citation-alternatives></ref><ref id="cit10"><label>10</label><citation-alternatives><mixed-citation xml:lang="ru">Regulation (EC) № 470/2009 of the European Parliament and of the Council of 6 May 2009- 19 p.</mixed-citation><mixed-citation xml:lang="en">Regulation (EC) № 470/2009 of the European Parliament and of the Council of 6 May 2009- 19 p.</mixed-citation></citation-alternatives></ref><ref id="cit11"><label>11</label><citation-alternatives><mixed-citation xml:lang="ru">SanPin 2.3.2.1078-01. The Hygienic Requirements for Foodstuff Safety and Nutritional Value. - M.: Goss-tandart Rossiyi, 2002. - 246 p.</mixed-citation><mixed-citation xml:lang="en">SanPin 2.3.2.1078-01. The Hygienic Requirements for Foodstuff Safety and Nutritional Value. - M.: Goss-tandart Rossiyi, 2002. - 246 p.</mixed-citation></citation-alternatives></ref><ref id="cit12"><label>12</label><citation-alternatives><mixed-citation xml:lang="ru">TR CU 024/2011.Technical regulation on oil and fat products: approved by the CU Commission on 09.12.2011 № 883 - 37 p.</mixed-citation><mixed-citation xml:lang="en">TR CU 024/2011.Technical regulation on oil and fat products: approved by the CU Commission on 09.12.2011 № 883 - 37 p.</mixed-citation></citation-alternatives></ref><ref id="cit13"><label>13</label><citation-alternatives><mixed-citation xml:lang="ru">Pesticide Residues. - URL: http://ec.europa.eu/ food/safety/chemical_safety/pesticide_residues/index_ en.htm.</mixed-citation><mixed-citation xml:lang="en">Pesticide Residues. - URL: http://ec.europa.eu/ food/safety/chemical_safety/pesticide_residues/index_ en.htm.</mixed-citation></citation-alternatives></ref><ref id="cit14"><label>14</label><citation-alternatives><mixed-citation xml:lang="ru">WHO/FAO. Report of a Joint WHO/FAO Consultation N 61: Biotechnology and food safety. - WHO/FAO, 1996. - 29 p.</mixed-citation><mixed-citation xml:lang="en">WHO/FAO. Report of a Joint WHO/FAO Consultation N 61: Biotechnology and food safety. - WHO/FAO, 1996. - 29 p.</mixed-citation></citation-alternatives></ref></ref-list><fn-group><fn fn-type="conflict"><p>The authors declare that there are no conflicts of interest present.</p></fn></fn-group></back></article>
